Available 5:00 pm to 10:00 pm.*

appetizers
Mushroom Minestrone Vegetarian 12
locally harvested wild mushrooms, miso broth, vegetables, barley
Kale Caesar Salad Vegetarian 12
roasted garlic dressing, freshly shaved parmesan, rosemary parmesan breadsticks
Caprese Salad VegetarianGluten-free 15
fresh burrata, seasonal tomato varieties, basil pesto, romantica balsamic, intosso olive oil
House Made Ricotta Vegetarian 12
olive tapenade, marinated grilled bell peppers, focaccia bread
Crispy Cauliflower VegetarianGluten-free 13
truffled potato crème, cherry gastrique, microgreen salad, soft poached egg from on-site farmhouse
Seared Scallops Gluten-free 19
lemon asparagus risotto, asparagus crudités
Gravlaks Gluten-free 16
cured, herb marinated sockeye salmon, cucumber ribbons, dill sour cream, potato rösti, caper berries
Pork Belly 14
asian vegetables, crispy sesame wontons, spicy sour cream, korean chili sauce
Beef Cheek Ravioli 15
parsnip textures, microgreens, madeira sauce

 

entrées
Wild BC Halibut Gluten-free 35
creamed leeks, wild rice, morel mushroom, saffron sauce
Lemongrass Cured Salmon 28
orange-ginger butter, belgian endives, dried red currant couscous,
beurre blanc
Smoked Double Bone Pork Chop 32
bean ragoût, crispy polenta, thyme jus
Angus Striploin Gluten-free 38
10 ounce cut, bourbon peppercorn sauce, sautéed wild mushrooms, grilled tomato, café de paris butter, bacon potato gratin
Proscuitto Wrapped Half Cornish Game Hen 29
green asparagus, braised hen leg ragoût, wild mushrooms, ricotta gnudi
Honey-Ginger Crusted Duck Breast 32
wok vegetables, wasabi mashed potatoes, garlic chips
Slow Braised Short Ribs 26
house made kansas city bbq sauce, bacon wrapped green beans, carrots, gnocchi
Zucchini Spaghetti VegetarianGluten-free 26
tomato concassé, marinara, vine ripe cherry tomato confit, basil pesto, italian chickpea fries, parmesan
Vegetarian vegetarian     Gluten-free gluten-free

 

*Images shown are for illustration purposes only. Prices shown do not include tax.