Available 11:30 am to 2:00pm, Monday to Friday. Seniors (60+) save 10%*

Starters Grilled Eggplant Bruschetta $8
ricotta salada, mint
Braised Lamb Arancini $11
carnaroli rice, cucumber, balsamic aioli
House Mortadella $12
pine nuts, stone fruit, fresh cheese, crustini
Corn Chowder $13
market seafood, double smoked bacon, salted cracker
Smoked Sockeye Salmon $16
roasted beet, dill yogurt, sepia mustard
Albacore Tuna Tartare $16
charred pearl onion, olive, grapefruit
Antipasti Platter $20
salumi, cheese, marinated vegetables and olives, corn huckleberry preserve

 

Paninis and Salads Saanich Organic Greens $8 / $15
fennel, zucchini, mint, sunflower vinaigrette
Caesar Salad $8 / $15
romaine, kale, schinkenspeck, focaccia, parmesan
Grilled Eyrie Garden Vegetables $14
lemon and calabrian chili vinaigrette, pecorino, black garlic gremolata
Roasted Pepper Panini $15
provolone cheese, pickled onion, shaved fennel, oven dried tomato, salsa verde
Salumi Panini $17
provolone, genoa salami, prosciutto, pickled onion, salsa verde
Chicken Parmesan Panini $18
pomodoro braised chicken thighs, fairbum farms buffalo mozzarella, heirloom tomato, arugula and basil
Salad Add ons
prosciutto or schinkenspeck
white anchovy
roasted chicken breast
pan seared salmon
$6
$6
$7
$10

 

Pastas and Entrees Trofie Al Pesto $18
lockwood farm egg, green beans, confit potato
Summit Burger $19
heritage chuck and brisket, double smoked bacon, provolone, arugula, roasted garlic and mustard aioli
Roasted Chicken Breast $20
charred eggplant, zucchini, olive soffrito
Spaghetti and Meatballs $22
wagyu beef, braising greens, pecorino
Flat Iron Steak Panzanella $24
garden tomatoes, shallots, focaccia, salsa verde
Seared Scallops $24
semolina gnocchi, pine nut romesco, baby kale
Pan Seared Sockeye $26
swiss chard, wild rice, smoked corn velouté

 

*See Summit Restaurant for complete details. Prices shown do not include tax.