Market price

Seared Lamb

served with in house made potato gnocchi, vegetables "leipziger allerlei", veal jus, crab butter

58

Alpina open Seafood Lasagna

served with house made pasta sheets, salmon, halibut, mussels, clams, scallops, prawns, sofrito, saffron sauce, cherry tomatoes, spinach

All of our breads are baked fresh in house. We take the utmost care to ensure all dietary needs are met. Menus change seasonally and as such, some items may not be available from time to time. Please advise the Alpina team of all allergies and dietary restrictions prior to arrival. 48 hours notice would be preferred.

Vegetarian

Vegan

Gluten Free

Nut Free

Dairy Free

Contains Fish

* Dietary modification options are available upon request.
All gluten-free substitutions +$3.

Plan your visit

Daytime Service

Monday to Friday

Breakfast: 8:00 am – 10:30 am
Lunch: 11:30 am – 4:00 pm

Saturday and Sunday

Breakfast: 8:00 am – 10:00 am
Brunch: 10:00 am – 3:00 pm

Dinner Service

Sunday to Thursday

Dinner: 4:00 pm – 8:00 pm
(Last seating at 7:45 pm)

Friday and Saturday

Dinner: 4:00 pm – 9:00 pm
(Last seating at 8:45 pm)

Please be advised that the last seating for each meal period will be 15 minutes prior to closing.

Reservations are strongly recommended prior to arrival. Alpina Restaurant and its washrooms are wheelchair accessible. For any special requests or dietary restrictions, please contact us in advance at info@villaeyrie.com or call 1-250-856-0188. For custom culinary experiences, we require 48-72 hours notice.

Make a Reservation