Available 5:00 pm to 10:00 pm.*

 

starters
Heart of Romaine Gluten-free 15
prosciutto-wrapped, baby gem tomatoes, buttermilk-avocado dressing, crispy hen’s egg
Asparagus and Burrata 16
caper-anchovy vinaigrette, herb salad, concentrated tomato, puffed farro, grana padano
Local Mushroom Terrine Vegetarian 17
sesame mayo, truffle vinaigrette, pickled beech mushrooms
Hazelnut Crusted Goat Cheese Vegetarian 15
beet salad, yellow beet purée, watercress, onion soubise
House-Cured Spring Salmon Gluten-free 18
potato rösti, caper berries, hard boiled egg, local honey mustard dill sauce
Albacore Tuna Crudo 18
lightly cured, citrus fluid gel, fennel crudités, black olives, focaccia, hofmanns arugula
BC Beef Carpaccio 20
truffled crème fraîche, fresh-shaved pecorino, mobetta greens, house-made potato chips
Herb-Crusted Bone Marrow 22
shallot confit, pancetta crust, mobetta greens, grilled focaccia

mid-course
Spring Pea Cream Soup 16
crab raviolo, peas, pea shoots, salmon roe
Spring Nettle Gnocchetti 16
pecorino, guanciale, poultry broth
Ramp Ricotta Pea Agnolotti Vegetarian 18
fresh peas, ramp purée, gorgonzola cream sauce
Lemon Asparagus Risotto 22
pan-seared scallops, asparagus crudités, lemon-infused olive oil

Entrées
Warm Polenta and Grilled Marinated Vegetables VegetarianGluten-free 26
shallots confit, artichokes, red pepper jus, pecorino, wild arugula
West Coast Lasagna 34
open-faced, ocean wise seafood, green asparagus, celery, carrot, fennel, saffron sauce
Wild BC Halibut Gluten-free 36
tomato basil risotto, tomato gel, grilled octopus, basil purée, microgreens
Confit Spring Salmon Gluten-free 38
dashi, bok choy, vermicelli, edamame beans
Honey-Crusted Duck Breast Gluten-free 34
wok vegetables, wasabi mashed potatoes, sesame-ginger sauce
Rack of Lamb 42
braised lamb shank praline, lamb tortellini, lamb sweetbread ragout, pearl onions, artichokes, thyme jus
Four-Hour Slow Braised Short Ribs Gluten-free 32
creamy parmesan polenta, barbecue sauce, edamame, broccolini
Six Ounce Beef Tenderloin Steak Gluten-free 38
caprino black garlic pavé, goat cheese, béarnaise, prosciutto-wrapped green asparagus, jus
make it surf and turf or rossini 18
Vegetarian vegetarian     Gluten-free gluten-free  * gluten-free pasta & buns available upon request.

 

All of our breads are baked fresh in house. We take the utmost care to ensure all dietary needs are met. 18% gratuity will be added to all parties of eight and above. Taxes not included, prices shown in CAD.