Dessert features
Gelati and Sorbetto
16
three scoops of your choice served in a brandy snapcup with fresh fruit puree and seasonal fruits (ask your server for our gelato & sorbet flavours
Profiteroles
17
with crackling, filled with Vanilla Chantilly and sour cherry compote
Tiramisu
24
ladyfingers dipped in espresso, mascarpone cream. made and served table-side tableside service available for dinner only
Try your decadent chocolate desserts with our freemark abbey merlot
3oz gls
23
Specialty Coffee
MELLOW MONK
16
IRISH COFFEE
17
SPANISH COFFEE
17
ALPINA HAUSKAFFEE
18
BLUEBERRY TEA
18
B-52 COFFEE
18
MONTE CRISTO
18
ALMOND, SOY & OAT MILK SUBSTITUTE
0.75
all served with lavazza coffee
Hot Beverages
METZ LUXURY TEA
5.00
choice of: cascade peppermint, earl grey, turmeric ginger peach, cucumber melon, english breakfast, blue nile chamomile, jasmine gold dragon, angel falls mist, orange pekoe
LAVAZZA COFFEE
5.00
AMERICANO
5.50
CHOCOLATE MOCHA
6.50
CAPPUCCINO
5.75
ESPRESSO
5.25
CAFE LATTE
6.00
CHAI LATTE
6.00
LONDON FOG
6.00
HOT CHOCOLATE
5.00
ALMOND, SOY & OAT MILK SUBSTITUTE
0.75
* Dietary modification options available upon request and may result in additional charges.