Dessert Menu

Experience masterful sweet creations, pastries and baked goods to finish off the evening.

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Dessert Features

Le Rocher

Almond genoise sponge, gianduja mousse, chocolate – hazelnut crunch, candied hazelnuts, and garnished with fresh raspberries

Tarte aux Myrtilles

Blueberry-almond custard tarte, served with wild blueberry-vanilla crème Chantilly and candied almonds

Crème brûlée

Tonka Bean flavoured crème brûlée with dark chocolate espresso biscotti, garnished with fresh seasonal berries

Classic

Pistachio

Tableside Tiramisu for Two

Classic: Ladyfingers soaked with house made spiced espresso syrup, mascarpone crème, and fresh chocolate shavings
Pistachio: Ladyfingers soaked with house made spiced espresso syrup, pistachio-mascarpone crème, candied pistachios, and fresh chocolate shavings

Specialty Coffee

Mellow Monk

Irish Coffee

Spanish Coffee

Alpina Hauskaffee

Blueberry Tea

B 52 Coffee

Monte Cristo

+0.75

Almond, Soy & Oat Milk Substitute

Dessert Wine

3oz

LA FRENZ ALEXANDRIA

2oz

TOKAJI KERESKEDOHAZ Late harvest Muscat

2oz

LA FRENZ ALEXANDRIA Late harvest Lerner

2oz

LA FRENZ TAWNY PORT

Vegetarian

Vegan

Gluten Free

Nut Free

Dairy Free

Contains Fish

* Dietary modification options are available upon request.
All gluten-free substitutions +$3.

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A Division of GAIN Group