With a culinary brigade led by Michelin-star trained Executive Chef, Mario Gross, Executive Sous Chef, Andreas Wechselberger and Pastry Chef, Matthias Conradi, Alpina Restaurant offers a European inspired West Coast dining experience paired with awe-inspiring views from every direction.
Day Menu
Our Day Menu offers a mouth-watering range of breakfast, brunch and lunch options while soaking in breathtaking mountaintop views.
Dinner Menu
Indulge in an evening of innovative and exciting European inspired West Coast dining created by our exceptional culinary team.
Dessert Menu
Made fresh in-house by our Pastry Chef Matthias Conradi, experience masterful sweet creations, pastries and baked goods.
Three-Course Lunch Special
Excited to try something innovative? Discover Alpina’s new lunch feature with our three-course lunch for only $39
Three-Course Dinner Special
Try new creations from our exceptional team led by our Michelin-star trained Executive Chef with our three-course dinner for only $59