With a culinary brigade led by Michelin-star trained Executive Chef, Mario Gross, Executive Sous Chef, Andreas Wechselberger and Pastry Chef, Matthias Conradi, Alpina Restaurant offers a European inspired West Coast dining experience paired with awe-inspiring views from every direction.

Eggs Benedict Smoked Salmon Avocado

Breakfast Menu

Our Breakfast Menu offers a mouth-watering range of options while soaking in breathtaking mountaintop views.

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Alpina Restaurant dining, food, wine, view

Lunch & Dinner Menu

Indulge in an evening of innovative and exciting European inspired West Coast dining created by our exceptional culinary team.

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alpina-restaurant-villa-eyrie-food-dessert

Dessert Menu

Made fresh in-house by our Pastry Chef Matthias Conradi, experience masterful sweet creations, pastries and baked goods.

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In-Room Dining Menu

While the Restaurant is not fully open yet, we will be offering in-room or take out dining.

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